
TODAY
Updated 3:05 p.m. ET, Thurs., June. 14, 2007
Summer weather means grills across the country are being uncovered and put to good use… but even if you like your steaks and burgers rare, how can you make sure your next cookout is a job well done? Cook’s Illustrated and America’s Test Kitchen recommend the following tools and grills for the best backyard barbecues:
Grate Chef® Grill Wipes: $3.49 for a pack of six at www.barbecue-store.com
Every parent knows how valuable baby wipes are. Now, you can clean your dirty grill grates (and prevent food from sticking) with these handy disposable, vegetable-oil towelettes. Just hold them with a pair of long-handled tongs and wipe the hot grate to remove burnt-on gunk. The oil leaves the grates nicely slicked so even fish won’t stick.
“I use your Fire Starters when I tailgate because they are much easier to pack than lighter fluid. The best thing is that Fire Starters do not leave that lighter fluid smell and taste on your food!”
Jeff
AL